A simple but welcoming family-run taverna, located in the beautiful Votsi square.
The ambiance is typically Greek and you will be offered the catch of the day. Choose between red snapper, red mullet or seabream grilled on an open fire and served with olive oil and fresh lemon.
But there are other dishes worth trying too, like the baked aubergines with local cheese, a flavorful octopus stew and a rustic moussaka. Expect unfussy traditional food, friendly staff and reasonable prices. It’s a lovely lunch spot where you can sit under shady trees and hang around until early evening.