A friendly little restaurant serving delicious Pugliese cuisine and local wines.
Set in the hill town of Locorotondo, U’Curdunn is as popular with locals as it is with tourists. The food is prepared with love and served with charm by owners Peppino and Magherita, who select the freshest ingredients from nearby farms; they also grow many of the vegetables in their own garden. The menu changes with the seasons, but specialities include orecchiette pasta, lamb and rabbit; there’s an excellent selection of regional wines, too. Tables spill onto the alleyway outside, and the atmosphere is relaxed and welcoming.